Ingredients: (Serves: 4 Person) 3 liters Milk , (I use 2% fat) 1/2 cup Sugar 1 teaspoon Saffron strands 2 teaspoons Cardamom (Elaichi) Powder , freshly pounded 1/2 cup Pistachios , finely chopped Preparation: To begin making the Kesar Pista Kulfi, we will first have to condense the milk. For this heat milk in a […]

Ingredients: (Serves: 4 Person) 4cups water 1pinch saffron strand(10 -12 strands) 3inches fresh ginger 1cinnamon stick 3 -4tablespoons honey(good quality) Preparation: • Peel the ginger and chop coarsely. • Pour the water into a pan, add honey, cinnamon stick, & chopped ginger, then bring to a boil. • Turn heat to low then add the […]

Ingredients of Saffron Tea: 1 litre water 1 tablespoon sugar 1 lemon wedges 1/2 gm saffron 8 leaves mint leaves 1 teaspoon honey Preparation : 1. Bring water to a boil. 2. Place the tea leaves and saffron in a large teapot. 3. Pour the boiling water over and leave it for a few minutes. […]

Ingredients: (Serves: 2 Persons) 2 tablespoons — almonds 1 tablespoon– walnuts 1 tablespoon— flax seeds 1 tablespoon— honey 2-4 saffron strands 250 ml milk Preparation : 1.Grind the almonds walnuts and flax seeds together. 2.In a blender, mix the almonds, flaxs seeds, cold milk, honey and saffron. 3.Serve chilled.

Ingredients: (Serves: 4 Persons) 2 cups milk 2 tablespoons corn flour 3 tablespoons granulated sugar 2 cardamom(Powdered) 10 saffron strands 2 tablespoons chopped nuts( Pistachios, Almonds, Cashews) Preparation : 1. Add saffron strands with 2 tbsp warm milk and set it aside for 15 minutes. 2. Add corn flour and 1/4 cup warm milk in […]

Ingredients ½ half teaspoon of  Durga brand saffron (kesar) 2 tbsp chopped pistachios 1 1/2 cups fresh curds (dahi)/Buttermilk 1 1/2 cups of water 1 cup milk 2 tsp powdered sugar 4-5  Ice-cubes METHOD:— Preparation Time: 10 mins.Makes 1.25 cups 1)  In a small bowl, crumble the saffron into 1 tablespoon of the water and let […]

Steamed Saffron Pudding Ingredients: (Serves: 4 Persons) 300 gm plain pour 6 tbl ghee 6 tbl semolina 6 tbl sugar • 1/2 tsp Durga Brand Saffron strands soaked in 2 teaspoons milk 1/2 tsp nutmeg powder 1 tsp extra ghee 2 tsp raisins Preparation : Mix all the ingredients except the raisins and the extra […]

Zafrani Pulao (Indian recipe) Commonly known as Zarda, Zafrani Pulao a luscious sweet dish with rich aroma. It is festive delicacy of north India. Zafrani Pulao basically belongs to the Nawabi delicacies of India, it is prepared on the occasion of marriages and regional festivals. Try this sweet rice preparation enriched with high calories ingredients. […]